Almost everyone knows and loves the classic Caprese salad, also known solely as ‘Caprese’, this fresh dish consists primarily of soft Mozzarella cheese, ripe Tomatoes, and fragrant Basil, finished with salt, pepper, and often drizzled with extra virgin Olive Oil, this salad dish is simple, yet sophisticated, and always full of the classic flavours of […]
Zabaione (or Zabaglione), also known as Sabayon… However you say it, is there anything better? If you’ve never tried this rich and creamy, yet light, and airy Italian dessert, you’re in for a real treat! If you have tried it, yet never made it at home, you will be surprised at how quick and easy […]
I absolutely love the combination of lightly spiced carrot cake, and cream cheese frosting. In my homemade version of this recipe, you can use these ingredients to make an actual carrot cake, however, I am making cupcakes for a festive Easter treat. My recipe for this classic Carrot Cake uses pineapple for an added sweetness. […]
My recipe for these classic Italian almond cookies, known as Amaretti, were passed down to me by my aunt – Zia Rosa, which were passed down to her, and so on and so forth. This is the real deal! If you have never tried Amaretti you are in for a real treat. These home-made cookies […]
Carbonara is one of my favourite ways to enjoy pasta! It is truly the ultimate comfort food, and you won’t believe how easy it is to make using just a few simple ingredients. I have made a video on how I prepare this classic Italian dish using bucatini pasta. If you would like to see […]
During this time of year, where the leaves change colours, and it gets chilly outside (at least in Canada), I tend to crave spicy autumn baked goods. Can you really go wrong with pumpkin spiced anything? I don’t think so. I tend to love spice all year round. In order to be little creative I […]
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