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Italian Easter Pie | Ricotta Crostata

I am so excited to share this recipe with you all, and just on time for Easter too! This is a recipe I love to make (and eat) around this time of year, because it is perfect for Easter. Similar to an Easter Pastiera, this pie (or really tart) tastes like a cannoli pie – […]

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baking Best Pastries cooking donuts doughnuts easy recipe Food foodie holiday Italy recipe recipes Uncategorized zeppole

Zeppole Recipe | Baked AND Fried Zeppole + Pastry Cream

I don’t know at what point this blog turned into a recipe blog, but I’m here for it! Today’s post is no different because here is another recipe that I am sharing with you all, and it is DELICIOUS! I am very excited to show you how to make Zeppole di San Giuseppe (or just […]

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Carrot Cake Cupcakes with Cream Cheese Frosting | Easter Recipe

I absolutely love the combination of lightly spiced carrot cake, and cream cheese frosting. In my homemade version of this recipe, you can use these ingredients to make an actual carrot cake, however, I am making cupcakes for a festive Easter treat. My recipe for this classic Carrot Cake uses pineapple for an added sweetness. […]

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Amaretti Recipe | Italian Almond Cookies

My recipe for these classic Italian almond cookies, known as Amaretti, were passed down to me by my aunt – Zia Rosa, which were passed down to her, and so on and so forth. This is the real deal! If you have never tried Amaretti you are in for a real treat. These home-made cookies […]