I am so excited to share this recipe with you all, and just on time for Easter too! This is a recipe I love to make (and eat) around this time of year, because it is perfect for Easter. Similar to an Easter Pastiera, this pie (or really tart) tastes like a cannoli pie - … Continue reading Italian Easter Pie | Ricotta Crostata
Oh, ROMA! I have long since had an intense and complicated love affair with Rome. Visiting nearly every year since 2010, and having spent at least 1 year of my life in The Eternal City (on and off), I feel as though I know Rome very well.. even more so than my own city! A … Continue reading Best Restaurants & Food In Rome | What And Where To Eat In Rome, Italy
Today (February 5th) is apparently WORLD NUTELLA DAY! Well, that had me thinking of my favourite way to eat Nutella, and that would have to be in my homemade Bomboloni, or filled Italian donuts (Canadian spelling - doughnuts). I have made this recipe quite a few times, and I feel like I have really perfected … Continue reading Nutella Bomboloni | Mini Stuffed Donuts!
A year ago I decided to share my method for making the easiest and most beautiful chocolate covered (or dipped) strawberries. It was one of the first dessert recipes I made for my YouTube channel and surprisingly the ONLY video I decided to not include a written blog post for. I figured the video was … Continue reading Chocolate Covered Strawberries – Valentine’s Recipe