I am so excited to share this recipe with you all, and just on time for Easter too! This is a recipe I love to make (and eat) around this time of year, because it is perfect for Easter. Similar to an Easter Pastiera, this pie (or really tart) tastes like a cannoli pie - … Continue reading Italian Easter Pie | Ricotta Crostata
I don't know at what point this blog turned into a recipe blog, but I'm here for it! Today's post is no different because here is another recipe that I am sharing with you all, and it is DELICIOUS! I am very excited to show you how to make Zeppole di San Giuseppe (or just … Continue reading Zeppole Recipe | Baked AND Fried Zeppole + Pastry Cream
This recipe is very different from my usual recipes because it is VEGAN! I have a lot of respect for vegans (especially those who do it for ethical reasons) and so this recipe is for you guys! I of course am not vegan as you can probably tell from my past recipes, however I feel … Continue reading Vegan Blueberry Oatmeal Muffins
I absolutely love Crème Brûlée! Whenever I see it on the dessert menu at a fancy restaurant I usually always order it! There's just something about cracking through that crisp caramelized, slightly burnt sugar top to get to the creamy, custardy filling that is just heavenly! This inspired me to make my own Vanilla Crème … Continue reading Crème Brûlée | Easy, Delicious, 4 Ingredient Recipe!
Anytime I visit a bakery and notice they carry soft Ginger Molasses Cookies, I just have to try one. This is why when creating this recipe, after a few not-good-enough attempts, I kept baking until I finally achieved the PERFECT soft and chewy, yet slightly crisp on the outside Ginger Molasses Cookies! These definitely rival … Continue reading The BEST Soft & Chewy Ginger Molasses Cookies | Christmas Recipe
With Thanksgiving sadly over here in Canada (not yet for you lucky Americans), I felt like I didn't eat enough Pumpkin Pie, which is easily one of my favourite pies. I started brainstorming, and due to my obsession with meringue in general, I thought it would be such a fun idea to top a pumpkin … Continue reading Pumpkin Meringue Tart | The Ultimate Pumpkin Pie
With the lovely Autumn season upon us (not to mention Thanksgiving - if you celebrate), this cold weather has me craving spiced baked goods. I know everyone loves a good old Pumpkin Spice anything this time of year, which had me brainstorming a few delicious recipes. I decided one of the most comforting desserts has … Continue reading Bomboloni | Pumpkin (Spiced) Filled Donuts | Thanksgiving Recipe