With a long quarantine upon us (at least in Canada), and much more time on our hands to cook and bake, I have been experimenting in the kitchen lately. I think we can all agree that leaving our house to grocery shop has actually become quite scary. With that being said, I wanted to bake … Continue reading Carrot Cake Loaf | Cream Cheese Frosting
I have been making these delicious homemade chocolate truffles for as long as I can remember. As soon as I realized how easy it was to make my own chocolate at home, I could not be stopped! This is why I am happy to share my easy, delicious, and even romantic recipe with you all, … Continue reading Chocolate Truffles | Easy Valentine’s Day Recipe
One of the easiest and most delicious desserts you can make any time of the year, but especially now with Valentine's Day right around the corner is Panna Cotta. I have always loved this dessert, and once I made it, I could not believe how simple it was. The best part is, it is a no bake … Continue reading Panna Cotta with Berry Sauce
I absolutely love Crème Brûlée! Whenever I see it on the dessert menu at a fancy restaurant I usually always order it! There's just something about cracking through that crisp caramelized, slightly burnt sugar top to get to the creamy, custardy filling that is just heavenly! This inspired me to make my own Vanilla Crème … Continue reading Crème Brûlée | Easy, Delicious, 4 Ingredient Recipe!
Zabaione (or Zabaglione), also known as Sabayon... However you say it, is there anything better? If you've never tried this rich and creamy, yet light, and airy Italian dessert, you're in for a real treat! If you have tried it, yet never made it at home, you will be surprised at how quick and easy … Continue reading Zabaione – Easy and Delicious Italian Dessert