Hi and welcome back to another savoury recipe! This one is a bit different from the usual recipes I post because it's essentially an appetizer. This is also not really my recipe, but a recipe given to me by my sister's boyfriend's mother LUCY (thanks so much for letting me share this recipe Lucyna)! I … Continue reading Spinach Dip | Cold Spinach Dip Recipe
I am so excited to share this recipe with you all, and just on time for Easter too! This is a recipe I love to make (and eat) around this time of year, because it is perfect for Easter. Similar to an Easter Pastiera, this pie (or really tart) tastes like a cannoli pie - … Continue reading Italian Easter Pie | Ricotta Crostata
I don't know at what point this blog turned into a recipe blog, but I'm here for it! Today's post is no different because here is another recipe that I am sharing with you all, and it is DELICIOUS! I am very excited to show you how to make Zeppole di San Giuseppe (or just … Continue reading Zeppole Recipe | Baked AND Fried Zeppole + Pastry Cream
This recipe is very different from my usual recipes because it is VEGAN! I have a lot of respect for vegans (especially those who do it for ethical reasons) and so this recipe is for you guys! I of course am not vegan as you can probably tell from my past recipes, however I feel … Continue reading Vegan Blueberry Oatmeal Muffins
Today (February 5th) is apparently WORLD NUTELLA DAY! Well, that had me thinking of my favourite way to eat Nutella, and that would have to be in my homemade Bomboloni, or filled Italian donuts (Canadian spelling - doughnuts). I have made this recipe quite a few times, and I feel like I have really perfected … Continue reading Nutella Bomboloni | Mini Stuffed Donuts!
A year ago I decided to share my method for making the easiest and most beautiful chocolate covered (or dipped) strawberries. It was one of the first dessert recipes I made for my YouTube channel and surprisingly the ONLY video I decided to not include a written blog post for. I figured the video was … Continue reading Chocolate Covered Strawberries – Valentine’s Recipe
I absolutely love Crème Brûlée! Whenever I see it on the dessert menu at a fancy restaurant I usually always order it! There's just something about cracking through that crisp caramelized, slightly burnt sugar top to get to the creamy, custardy filling that is just heavenly! This inspired me to make my own Vanilla Crème … Continue reading Crème Brûlée | Easy, Delicious, 4 Ingredient Recipe!