This dessert reminds me of something my mother would make us when we were young. Her meringue style dessert had the addition of ground almonds I believe. It was one of my favourite desserts she ever made, the crunch of that meringue paired with the creamy cold whipped cream, and burst of sweet berries; it … Continue reading Pavlova | Strawberries & Cream Meringue
One of the easiest and most delicious desserts you can make any time of the year, but especially now with Valentine's Day right around the corner is Panna Cotta. I have always loved this dessert, and once I made it, I could not believe how simple it was. The best part is, it is a no bake … Continue reading Panna Cotta with Berry Sauce
I have been perfecting my simple, soft and fluffy, chocolate chip Banana Bread recipe, with an easy and addictive sugary topping for quite some time. Since I was little, I would look forward to the bananas going brown in my house as an excuse to bake this banana bread. I really tried to develop a … Continue reading The Best Banana Bread Recipe
I am so excited to share this recipe with you all, and just on time for Easter too! This is a recipe I love to make (and eat) around this time of year, because it is perfect for Easter. Similar to an Easter Pastiera, this pie (or really tart) tastes like a cannoli pie - … Continue reading Italian Easter Pie | Ricotta Crostata
I don't know at what point this blog turned into a recipe blog, but I'm here for it! Today's post is no different because here is another recipe that I am sharing with you all, and it is DELICIOUS! I am very excited to show you how to make Zeppole di San Giuseppe (or just … Continue reading Zeppole Recipe | Baked AND Fried Zeppole + Pastry Cream
This recipe is very different from my usual recipes because it is VEGAN! I have a lot of respect for vegans (especially those who do it for ethical reasons) and so this recipe is for you guys! I of course am not vegan as you can probably tell from my past recipes, however I feel … Continue reading Vegan Blueberry Oatmeal Muffins
Anytime I visit a bakery and notice they carry soft Ginger Molasses Cookies, I just have to try one. This is why when creating this recipe, after a few not-good-enough attempts, I kept baking until I finally achieved the PERFECT soft and chewy, yet slightly crisp on the outside Ginger Molasses Cookies! These definitely rival … Continue reading The BEST Soft & Chewy Ginger Molasses Cookies | Christmas Recipe
I am not a huge pie person... That being said, I LOVE Pumpkin Pie. I look forward to Thanksgiving and the Autumn season in general mainly because of my love of a good, spiced pumpkin pie. I started brainstorming, and due to my obsession with meringue in general, I thought it would be such a … Continue reading Pumpkin Pie | Swiss Meringue Pumpkin Tart
With the lovely Autumn season upon us (not to mention Thanksgiving - if you celebrate), this cold weather has me craving spiced baked goods. I know everyone loves a good old Pumpkin Spice anything this time of year, which had me brainstorming a few delicious recipes. I decided one of the most comforting desserts has … Continue reading Bomboloni | Pumpkin (Spiced) Filled Donuts | Thanksgiving Recipe
If you know me, you know the sentiments I have for these French sweets run deep... Ever since my first bite, back in 2010, I've been hooked! French macarons, if done right, are as beautiful as they are delicious. The perfect macaron should never be too chewy or crunchy. Rather, this delicate cookie should have … Continue reading Mastering The Macaron | Recipe with Chocolate Ganache & Rose Buttercream
