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Strawberry Olive Oil Cake

The moment I noticed everyone making or eating Olive Oil Cakes due to one of the Kardashian’s eating and loving it, I knew it was time to share my recipe. I’ve been making a version of this cake for many years, as Italian people (especially our Nonni – Grandparents) do not like desserts that are […]

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3 Ingredient Nutella Cookie Cups

Coming from an Italian household, we always had Nutella on hand. Whenever a chocolate craving struck, I would grab a spoon and tuck into a jar of delicious chocolate-hazelnut heaven. Since then, I have upgraded on my Nutella snack with a recipe so easy and simple, you can make it in minutes! I am so […]

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How To Brown Butter | Browned Butter

I absolutely love the nutty flavour and aroma you get from browning your butter. Browned Butter (or Beurre Noisette) imparts an extra special element to any recipe. The toasty flavour develops by essentially cooking down the butter on a medium/low heat which removes access water, and then slowly turns the milk solids brown. This completely […]

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Shrimp Ceviche

The first recipe I am sharing with you all in this new (and hopefully improved) year is an easy one! You could say it is as easy as it is delicious – Shrimp Ceviche. Ever since I started making this, I cannot stop. I think I’ve made this 4x this month, and after having finally […]

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The BEST Chocolate Chip (Chunk) Cookies

Ok, this post has been a LONG time coming. One of the first things I learned to make from scratch at home were chocolate chip cookies. I was so proud of myself, and couldn’t believe homemade cookies were so easy to make. This recipe has come quite a way since then, as I’ve had YEARS […]

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Brownie Cookies (Gluten-Free Recipe)

These cookies are what chocolate lovers dream of… They are fudgy, rich, have a slight coffee flavour, and are made with almond flour giving them a chewy consistency, as well as making them naturally gluten-free! They are studded with a little bit of white chocolate for a balanced flavour, but you can omit this, or […]

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Sourdough Discard Crackers

Since first making my Sourdough Starter, I have been actively using the discard to make the most delicious and easy Sourdough Discard Crackers! These crackers are seriously the best thing you can make with your discard (aside from actual Sourdough bread) and they come together in minutes. Rather than taking your discard and well… discarding […]

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Pumpkin Spice Madeleines

Tis’ the season to be spicy! Yes, our favourite Fall flavour is back… Pumpkin Spice! I love this season because I really do love spiced baked goods, and since I could easily eat madeleines all year round I figured now was the perfect time to combine two loves of mine. This is how my Pumpkin […]

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Sourdough Starter Guide & Video

I think we can all universally agree that times have been strange lately. I don’t know how you have been passing the quarantine, but less time out and exploring the world meant more time at home for my sister and I. Due to this, we decided to finally tackle a goal of ours, and that […]

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Pavlova | Strawberries & Cream Meringue

This dessert reminds me of something my mother would make us when we were young. Her meringue style dessert had the addition of ground almonds I believe. It was one of my favourite desserts she ever made, the crunch of that meringue paired with the creamy cold whipped cream, and burst of sweet berries; it […]